FINCA PARAISO

is a family-run sustainable farm in Monteverde offering cheese-making, animal feeding, traditional tortilla classes, and eco-cultural tours in a natural rural setting.

Our mission is to offer authentic and educational rural tourism experiences that connect visitors with the land, culture, and traditions of our region.

One of our signature activities is the Farm Cheese Tour, where guests participate in the process of traditional cheese-making, from milking our Jersey cows to forming and tasting fresh cheese. Visitors can also feed farm animals, walk through organic gardens, and enjoy scenic views of the surrounding mountains and cloud forest.

We also offer bread and empanadas-making classes, where participants learn to prepare traditional Costa Rican recipes using locally sourced ingredients, guided by members of our family. These hands-on activities provide a genuine taste of rural life and sustainable farming practices.

Travelers of all ages, families, student groups, and international visitors looking to immerse themselves in Costa Rica’s rural identity. Our bilingual guides ensure that everyone feels at home and gains meaningful insights from the experience.

Finca Paraiso is a place where tradition, sustainability, and hospitality come together to create unforgettable moments in the Costa Rican countryside.